000			01441nam a2200217Ia 4500
001			3389
008			151022s1974 a 000 0 eng
041			_aeng
100			_aLloyd Ryall, A.
245			_aHandling, transportation, and storage of fruits and vegetables
260			_aWestport; Connecticut _bThe Avi Publishing Company _c1974
300			_a545 páginas _bcdrs; ilus
505			_aFruit physiology after harvest. Modern harvest methods. The packing house. Quality measurement, grading and inspection. Packages for the consumer. Origin, characteristics and requirements of deciduous tree fruit. Origins, characteristics and requirements of grapes and other small fruits. Origins, characteristics and requiremrnts of subtropical fruits. Origins, characterics and requirements of tree nuts. Treatments before shipment or storage. Conventional refrigerated storage. Controlled atmosphere storage of apples and pears. Transportation by rail and higway. Transportation by air and sea. diseases and injuries of desiduous-tree fruits during marketing. Diseases and injuries of small fruits during marketing. Diseases and injuries of subtropical fruits during marketing
650			_aAlmacenamiento _2AGROVOC _927354
650			_aFrutas _2AGROVOC _925737
650			_aFruticultura _2AGROVOC _925859
650			_aHortalizas _2AGROVOC _912369
650			_aTransporte _2AGROVOC _928399
700			_aPentzer, W.T
942			_c1 _h3084 _63084
999			_c18787 _d18787